January inflation numbers showed that prices increased by 3.1 percent over what they were a year ago, indicating that the fight against inflation, while progressing, has not been won.
Overall, prices have surged by nearly 18 percent since January 2021 when President Joe Biden took office.
Americans are struggling in an economy in which, by official statistics, nearly one-fifth of the value of their dollars has evaporated in three years—though many will say the cost of food and other essentials has become more expensive than what the official numbers state.
The U.S. Department of Agriculture (USDA), which tracks food prices, offers an optimistic assessment of the coming year. After having gone up 9.9 percent in 2022, the USDA states, “[food] prices grew more slowly in 2023,” increasing by only 5.8 percent.
“Food prices are expected to continue to decelerate in 2024,” the USDA projects.
While some predict that the worst is behind us, analysts of the U.S. farming industry say there is another round of price inflation in the works, which will come from the Biden administration’s “whole of government” effort to reduce global temperatures.
A recent report by the Buckeye Institute attempts to quantify the cost of Bidenomics to farmers.
“The fact that the federal government printed too much money, this is on top of that,” Mr. Hederman said, “and it’s a sustained increase, not a temporary fluctuation in food prices, because you’re building higher baseline operating costs that are going to be permanent for farmers going forward.”
The report analyzed an average U.S. farm, which is about 700 acres in size, producing corn. It then summed the costs of complying with net zero mandates, as well as price increases on fuel, fertilizer, and other supplies from the various net zero initiatives that are either in place or expected to take effect.
The report projects that the cost base of this farm will escalate from $192,000 to $257,000 as a result. As costs trickle down to consumers, the grocery bill for a family of four would increase from $8,320 to $9,650—a 15 percent increase.
“It’s important for people to understand that when you’re raising costs to farmers, that is being passed on to consumers of food, and some types of food are going to be impacted more,” Mr. Hederman said. “So for example, beef is going to go up more than oranges because if you’re raising the cost of corn, that’s an input to beef, so beef suffers a double whammy.”
The average price of ground beef increased from $3.97 per pound in January 2021 to $5.03 per pound in January 2024, according to Federal Reserve statistics.
Cattle ranchers are struggling not only with higher feed and fuel costs but also drought in many parts of the United States, which has reduced herd size.
According to EPA estimates, agriculture accounted for 10.6 percent of U.S. greenhouse gas emissions in 2021, with the bulk of those emissions coming from livestock and fertilizer.
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